04 April, 2015

Funky Daze Treats

Hi, it's Kathy here, wishing you a Happy Easter with a cute little treat box -such a shame you can't share the contents.....but I will share the recipe :)

As you're probably aware, we're all showcasing the papers from the Funky Daze CD this month, and what a lot you get on this CD!  It usually costs a pretty meagre £3.99, but get this.....buy it during April and 
you can have it for just £1....Bargain, eh?

Anyway, on to my offering for today, a little "takeout" style treat box using some of the papers from the "Tues Me" section of the Funky Daze CD

Materials and Tools

Papers: "Tues Me" from the Funky Hand  Funky Daze CD
Takeout box template (own), cut on Silhouette Cameo
hand-cut fishtail banner 
Tiny tag die (Crafters Companion)
Flower punch (Tonic)
Medium circle punch (Woodware)
Seam Binding for closure

Slow Cooker Chocolate Fudge Recipe:
1 tin Condensed Milk
50g butter
400g chocolate chips or broken up chocolate - milk, white, plain or a mixture!

Switch the Slow Cooker to HIGH, put all the ingredients in
Leave the lid OFF
Cook for about 1 hour, stirring every 10 mins or so

Line a baking tin (something like a swiss roll tin) with Baking parchment, at the end of the cooking time, spoon or pour the mixture into the prepared tin.  You can add extras (dried fruit, nuts, cranberries etc) at this time if you like

Leave to cool, then pop into the fridge overnight.
Turn out onto a board and cut into pieces 

I used oval doily die cuts cut from baking parchment to prettify the inside of my boxes and to separate the layers of fudge

Don't forget, this CD is on offer in the SHOP for just £1 at the moment so don't miss out! Here's a quick look at just some of the designs you'll get on the CD

We'd love to see what you make with Funky Hand goodies  too.....
Thanks for visiting today

1 comment:

  1. Great fudge recipe Kathy. I had no idea how to make fudge, look out slow cooker! Thanks so much for sharing. :)


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